Our Menu

Sample Menus

 Tasting Menu

 for the table

Beluga Sturgeon Mousse, Riesling Auslese Gelée, Horseradish

Oasis Farm Egg, Maple Chantilly, Bottarga

Bolero Nantes Carrot Soup, Turmeric Cloud

Rouget Filet, Cherry Tomatoes, Candied Black Olive  

Saké Poached Loup De Mere, Cherry Leaf, Cucumber Salad

Venison Noisette, Brussel Sprouts, Celery Root Purée

Nancy’s Hudson Valley Camembert

Raspberry Vacherin, Vanilla Gelato 

148 Per Person

 125 Wine Pairing